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The traditional method of organic fertilizer processing is to collect animal manure and manually compost it. Henan Wanfeng Machinery introduces two conventional fermentation methods and their fermentation points.
1. Tower fermentation method,
This process uses poultry manure as raw material, inoculates microorganisms with fermentation agents, mixes well, and is transported by conveying equipment to a tower fermentation chamber. It is flipped and oxygenated inside the tower to quickly ferment, deodorize, dehydrate, and ventilate to form commercial organic fertilizers. The main equipment includes fermentation tower, mixer, propulsion system, hot air stove, belt or hopper conveying system, cylindrical screen, crusher, electric control system, etc.
2. Mobile flipping fermentation method,
This process is carried out in a greenhouse style fermentation workshop, where livestock and poultry manure mixed with microbial agents is continuously flipped along the track and enters from one end of the fermentation workshop. When it comes out, it becomes fermented organic fertilizer and enters the drying equipment for dehydration, becoming commercial organic fertilizer. This process fully utilizes light energy and fermentation heat, with simple equipment and low operating costs. Main equipment. There are turntables, greenhouses, and drying dump trucks.
Compared with traditional organic fertilizer processing methods
Art has the following points:
① The fermentation time is short. Adopting factory fermentation technology and inoculating with active microbial agents, the microorganisms quickly form dominant bacteria, shorten fermentation time, and accelerate deodorization. Deodorization and maturation can be completed in 2-3 days. And the conventional composting of farmyard manure requires you like the sky in summer and 2-3 months in winter
② Low energy consumption. This process utilizes biological heat to evaporate a large amount of water, with low energy consumption, coal and electricity savings, and low labor intensity. It can effectively control fermentation humidity and reduce the loss of effective substances,
③ Low environmental pollution. The use of enclosed equipment enhances the controllability of factory production and reduces the exposure of mosquito and fly parasitic sources.
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